5-Minute Zesty Chili Lime Marinade for Chicken or Pork
Quick, zesty chili lime marinade ready in 5 minutes, perfect for chicken, shrimp, steak, tofu, or vegetables.
- Prep Time: 5 minutes
- Cook Time: Varies by protein
- Total Time: 10–20 minutes
- Yield: 4 servings 1x
Ingredients
1/4 cup fresh lime juice
2 tablespoons olive oil
1 teaspoon chili powder
1/2 teaspoon crushed red pepper flakes
2 cloves garlic, minced
1 teaspoon honey or agave
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chopped fresh cilantro (optional)
1/2 teaspoon cumin or smoked paprika (optional)
Instructions
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Whisk all ingredients in a bowl until smooth.
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Pour over protein or vegetables to coat evenly.
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Marinate 5 minutes to 2 hours, depending on ingredient.
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Cook according to type: chicken, shrimp, steak, or vegetables.
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Discard any marinade that touched raw protein.
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Serve immediately with optional extra lime or cilantro.
Notes
Adjust spice level to taste. Works for grilling, roasting, or pan-searing.