Chewy Gingerbread Cookies Recipe for Cozy Holiday Baking
Soft & Chewy Gingerbread Men Cookies are classic holiday treats full of warm spices and rich molasses flavor. Easy to make, no chill time needed, and perfect for decorating or gifting.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
Ingredients
3 cups all-purpose flour
3/4 cup packed brown sugar
3/4 cup unsalted butter, softened
2/3 cup molasses
1 large egg
1 tsp baking soda
1 tbsp ground ginger
1 1/2 tsp ground cinnamon
1/4 tsp ground cloves
1/2 tsp salt
1 tsp vanilla extract (optional)
Instructions
-
Preheat oven to 180°C (350°F). Line baking sheets with parchment paper.
-
Cream butter and brown sugar until fluffy.
-
Add molasses and egg. Mix until smooth.
-
In a separate bowl, whisk dry ingredients.
-
Gradually add dry to wet, mixing to form a soft dough.
-
Roll dough on a floured surface to 1/4 inch thick.
-
Cut out shapes and place on baking sheets.
-
Bake for 8–10 minutes, until edges are set.
-
Cool on sheet for 5 minutes, then transfer to rack.
-
Decorate when fully cool if desired.
Notes
No chilling required.
For extra spice, add a pinch of nutmeg.
Decorate with icing or melted chocolate.