Cookies and Cream Dump Cake – The Ultimate Oreo Dessert
A rich, gooey 5-ingredient Oreo dump cake made with crushed cookies, chocolate pudding, and cake mix. Easy to make and perfect for any chocolate lover’s dessert craving.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 12–14 servings 1x
Ingredients
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20–24 Oreo cookies, crushed
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1 (3.9 oz) box instant chocolate pudding
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1 ½ cups cold milk
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1 box (15.25 oz) chocolate cake mix
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½ cup (1 stick) unsalted butter, melted
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Optional: ½ cup chocolate chips or mini Oreos for topping
Instructions
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Preheat oven to 350°F and grease a 9×13-inch baking dish.
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Scatter crushed Oreos across the bottom of the pan.
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Prepare pudding with 1 ½ cups cold milk. Pour over Oreos.
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Sprinkle dry chocolate cake mix evenly over the pudding.
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Add chocolate chips, if using.
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Drizzle melted butter evenly over the top.
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Bake 40–45 minutes until set and bubbling.
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Let cool for 10–15 minutes before serving. Serve warm.
Notes
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Don’t stir the layers—just dump and bake.
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Serve with vanilla ice cream or whipped cream.
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Use gluten-free or dairy-free substitutes as needed.