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Easy Protein Cookie Dough for Sweet Cravings

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A quick, no-bake, protein-packed cookie dough made with oat flour, nut butter, and your favorite protein powder — perfect for healthy snacking without the guilt.

Ingredients

Scale
  • ½ cup protein powder (vanilla or chocolate)

  • ½ cup oat flour

  • ¼ cup natural nut butter (peanut, almond, or cashew)

  • 23 tbsp milk (dairy or non-dairy)

  • 12 tsp maple syrup (optional)

  • ½ tsp vanilla extract

  • Pinch of sea salt

  • 23 tbsp mini chocolate chips or chopped dark chocolate

Instructions

  • Mix protein powder, oat flour, and salt in a bowl.

  • Add nut butter, milk, vanilla, and maple syrup. Stir until thick and smooth.

  • Fold in chocolate chips or mix-ins.

  • Scoop into bowls or roll into balls. Chill or enjoy immediately.

Notes

  • Adjust consistency with more milk or oat flour.

  • Store in fridge up to 5 days or freeze for 1 month.

  • Use almond flour for low-carb version.