Elegant Matcha Cucumber Tea Sandwiches
A refreshing and elegant vegan finger sandwich combining matcha-flavored cream cheese and crisp cucumber slices.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 6 sandwiches 1x
Ingredients
6 slices soft white or whole-grain sandwich bread
2 tablespoons vegan cream cheese
1 teaspoon matcha powder
1 small English cucumber, thinly sliced
1 teaspoon lemon juice
1/2 teaspoon fresh dill, finely chopped
1/2 teaspoon chives, finely chopped
Pinch of black pepper
Optional: edible flowers for garnish
Instructions
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Mix vegan cream cheese with matcha powder until smooth.
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Slice cucumber thinly and toss with lemon juice, dill, and chives.
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Trim bread crusts if desired and spread matcha cream cheese evenly on each slice.
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Layer cucumber slices on the bread and sprinkle with black pepper.
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Top with second slice of bread, pressing gently.
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Cut sandwiches into fingers or triangles.
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Optionally, garnish with edible flowers.
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Chill 10–15 minutes before serving.
Notes
se thin cucumber slices and evenly spread cream cheese to prevent sogginess. Variations include adding avocado, radish, or smoked tofu.
Find it online: https://thefoodaunt.com/elegant-matcha-cucumber-tea-sandwiches/