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Healthy Street Corn Pasta Salad

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Healthy Street Corn Pasta Salad featuring charred corn, tender pasta, Greek yogurt dressing, lime, chili powder, and cotija cheese.

Ingredients

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12 ounces rotini or penne pasta
3 cups corn kernels fresh or frozen
1 cup plain Greek yogurt
2 tablespoons mayonnaise optional
2 tablespoons fresh lime juice
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 cup crumbled cotija cheese
1/4 cup chopped cilantro
1/4 cup finely diced red onion
Salt and black pepper to taste

Instructions

  • Cook pasta until al dente, drain, and cool.

  • Grill or sauté corn until lightly charred.

  • Whisk yogurt, mayonnaise, lime juice, chili powder, garlic powder, salt, and pepper.

  • Combine pasta, corn, onion, cilantro, and cheese.

  • Toss with dressing until evenly coated.

  • Chill 30 minutes before serving.

Notes

Add extra lime juice before serving to refresh flavors.