Print

High-Protein Honey Garlic Shrimp

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Honey Garlic Shrimp is a quick high-protein dish featuring tender shrimp coated in a sweet and savory garlic honey glaze.

Ingredients

Scale

1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
4 cloves garlic, minced
3 tablespoons honey
2 tablespoons soy sauce
1 teaspoon grated ginger
1 teaspoon cornstarch (optional)
2 tablespoons water (for slurry)
2 tablespoons chopped green onions
1 teaspoon sesame seeds

Instructions

  • Whisk honey, soy sauce, garlic, and ginger in a bowl.

  • Heat oil in a skillet over medium heat.

  • Add shrimp and cook 1–2 minutes per side until pink.

  • Pour sauce into skillet and stir to coat shrimp.

  • Simmer until sauce thickens slightly.

  • Add cornstarch slurry if thicker glaze is desired.

  • Garnish with green onions and sesame seeds before serving.

Notes

Do not overcook shrimp to maintain a tender texture.

Find it online: https://thefoodaunt.com/high-protein-honey-garlic-shrimp/