Rotisserie Chicken Tostadas are crispy tostada shells topped with shredded chicken, beans, fresh vegetables, and creamy toppings.
8 tostada shells
2 cups rotisserie chicken, shredded
1 cup refried beans
1 cup shredded lettuce
1 cup diced tomatoes
1 cup shredded cheddar or Monterey Jack cheese
1 avocado, sliced
½ cup sour cream
2 tablespoons chopped cilantro
Shred rotisserie chicken and warm it in a skillet.
Prepare lettuce, tomatoes, avocado, and cheese.
Spread refried beans over each tostada shell.
Add warm shredded chicken on top of the beans.
Sprinkle cheese over the chicken.
Add lettuce, tomatoes, avocado, and sour cream.
Garnish with cilantro and serve immediately.
Assemble tostadas just before serving to maintain their crisp texture.
Find it online: https://thefoodaunt.com/tasty-rotisserie-chicken-tostadas/