Yogurt Marinated Chicken features tender chicken coated in a spiced yogurt mixture with garlic, citrus, and warm spices, then cooked until lightly browned and juicy.
Ingredients
Scale
2 pounds chicken thighs
1 cup plain yogurt
2 tablespoons olive oil
3 cloves garlic
2 tablespoons lemon juice
1 teaspoon paprika
1 teaspoon cumin
1 teaspoon coriander
1/2 teaspoon turmeric
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon parsley
Instructions
- Combine yogurt, oil, garlic, citrus, and spices.
- Coat chicken thoroughly.
- Rest under refrigeration for several hours.
- Arrange for oven, grill, or pan cooking.
- Cook until browned and fully cooked through.
- Rest before serving.