Print

Orzo Salad Recipe: 1 Amazing Fresh Favorite

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A fresh and light orzo pasta salad with vegetables, herbs, and a simple lemon dressing.

Ingredients

Scale

1 cup orzo pasta
1 1/2 cups cherry tomatoes
1 cup cucumber
1/4 cup red onion
1/3 cup feta cheese
1/4 cup parsley
2 tablespoons lemon juice
3 tablespoons olive oil
1 clove garlic
1/2 teaspoon salt
1/4 teaspoon black pepper

Instructions

  • Cook orzo until tender, then drain and cool.
  • Mix olive oil, lemon juice, garlic, salt, and pepper.
  • Toss orzo with dressing.
  • Add vegetables, parsley, and feta.
  • Mix gently and let sit before serving.

Notes

Add extra lemon juice before serving for a brighter flavor.